A Legacy of Natural Effervescence
Ferrarelle is Italy’s most renowned naturally sparkling mineral water, celebrated for its unique effervescence and rich mineral composition. Originating from the ancient springs of Riardo, near Caserta, this water embarks on a 30-year underground journey through volcanic rock, naturally enriching itself with minerals and carbon dioxide. The result is a water with a delicate, persistent perlage, offering a taste profile that is both soft and refreshing.
Why Ferrarelle?
Naturally Sparkling: No added CO₂ – the sparkle is born underground.
Mineral-Rich: Contains calcium, magnesium, bicarbonate, silica, fluoride, and potassium.
Smooth Perlage: Its fine bubbles are akin to Champagne – delicate, persistent, and soft on the palate.
Exceptional Pairings: Ideal with cheese, white meats, crêpes, and pizza.
Commitment to Quality and Sustainability
Ferrarelle undergoes over 615 quality checks daily, ensuring each bottle meets the highest standards of purity and taste. The company holds certifications from NSF, BRC, IFS, and ISO, reflecting its dedication to excellence.
In line with its environmental commitment, Ferrarelle has implemented sustainable practices, including a state-of-the-art PET recycling facility and the use of renewable energy sources, significantly reducing its carbon footprint.
Elegance
meets hydration.
Ferrarelle is the gold standard in naturally sparkling mineral water. Sourced from ancient volcanic springs in Riardo, Italy, it’s enriched over 30 years with essential minerals and infused with natural CO₂. The result is a smooth, refined taste with delicate bubbles—pure Italian excellence in every bottle.
Ferrarelle’s Unique Source
- Originates from the Riardo volcanic basin in Campania, Italy.
- Water filters through ancient rock formations for 30 years, absorbing minerals.
- Naturally infused with CO₂ from underground geological activity.
- Bottled at the source under strict hygiene and quality protocols.