Elevate your classic milkshakes with DRNK SHKE syrups – crafted for perfection. Our rich and velvety sauces transform ordinary shakes into extraordinary delights. Choose from our decadent range to add a burst of flavor to your favorite milkshake. Because every classic sip deserves a touch of indulgence. Shake it up with DRNK SHKE!
Grenadine is famous for its vibrant ruby red colour and mild tart flavour from the blend of red berries (e.g. raspberry, elderberry and red currant). It is commonly used as a fruit based colouring and flavouring to turn any regular drink or dessert creation into an exciting one!
With MONIN Grenadine syrup, you could make your cocktails, mocktails, sodas and jellies vibrant and enticing by adding a refreshing twist with a beautiful red appearance.
A round and elongated fruit, coconut’s true colours are hidden underneath its thick, brown and hairy shell. Within its hard exterior, the sweet, nutty flesh and refreshing coconut water is widely used in many beverage and culinary applications and it can also be consumed on its own. Inspired by its versatility, MONIN Coconut syrup captures the rich, sweet, nutty coconut flavour whilst adding an exotic taste into your smoothies, cocktail, ice cream, cake and many more creations!
MILKLAB Macadamia milk. We’ve spent countless hours blending and testing the perfect macadamia milk for coffee. Our unique recipe brings you not only a milk that complements the intensity of espresso but also textures and stretches with any coffee type. Macadamia milk for coffee. Free from gluten, artificial colours, flavours and preservatives.
Originally from Puerto Rico, an island in the Greater Antilles,
the Piña Colada has been a world-renowned cocktail since
the 20th century.
MONIN Piña Colada syrup associates the natural essence
of Puerto Rican fruit with the sweetness of coconut,
without the alcohol. Ideal for mocktails, it will bring a
delicious exotic milky taste to an iced latte, a beer or even a
Tropical Mule paired with lime.
Add the sweet, fresh taste of strawberries to your bubble teas , frozen yogurts, desserts and beverages with our Popping Boba. Each translucent Boba ball is filled with bright berry flavour and a scrumptious texture, bringing the taste of a summertime picnic to your tastebuds.
Go on, treat yourself! Why not put Blueberry Boba on top of your ice cream, beverages, teas, desserts and more for an explosion of blueberry fruit flavour! Blueberry Popping Boba is a delicious ball of juice that comes ready to serve for fast, easy and fun preparation.
Subtle sweetness and full flavour. The agave plant delivers sweet honey-like nectar with the added benefit of a low glycemic index perfect for adding sweetness and flavour to various drink applications.
MONIN Agave syrup is a balanced sweetener with a smooth flavour profile perfect for enhancing teas, margaritas, other cocktails and more.
When president Olivier MONIN requested a syrup
flavour which would remind him of his favourite white
chocolate brand, MONIN White Chocolate syrup was born.
A derivative of chocolate, as it does not contain
cocoa solids, white chocolate is made from
cocoa butter, which gives it its buttery flavour.
MONIN White Chocolate’s seductive, buttery notes mix well
with other flavours and can be used in hot or cold dessert drinks
to conjure up tempting lattes, milkshakes, mochas, frappes and
martinis.
Indulge in the delightful and nostalgic taste of our DRNK Speckled Eggs Milkshake Powder. This premium milkshake powder is expertly crafted to capture the fun and flavor of speckled candy eggs, delivering a perfectly blended frozen treat that will take you back to your favorite childhood memories.
Features:
Premium Quality: Made with high-quality ingredients to ensure a smooth and delicious taste every time.
Easy to Prepare: Simply blend with milk and ice for a refreshing and indulgent milkshake.
Versatile: Perfect for creating classic milkshakes, frothy frappes, or as an ingredient in your favorite desserts.
Serving Suggestion: For the ultimate DRNK Speckled Eggs experience, blend the powder with milk until perfectly smooth. Serve frozen and top with a generous helping of colorful speckled candy eggs and a dollop of whipped cream. Each sip offers a delightful combination of creamy texture and sweet, candy-like flavor, making it the perfect treat for any occasion.
Recipes:
Frappe Style Milkshake:
60 grams of DRNK Speckled Eggs Milkshake Powder
Milk
Ice
Blend until smooth for a frothy, frappe-style milkshake.
Hot Application:
20 grams of DRNK Speckled Eggs Milkshake Powder
Milk
Ice
Heat the milk, dissolve the powder, and enjoy a warm, comforting speckled eggs drink.
Milkshake with Ice Cream:
20 grams of DRNK Speckled Eggs Milkshake Powder
Ice Cream
Milk
Blend until smooth for a rich and creamy milkshake with ice cream.
Cultivated in many tropical and temperate regions, the passion fruit is known by many exotic sounding names such as Maracuyá, Chinola. The passion fruit is one of the most intense scented fruits. The fruit’s interesting seeded pulp features a bright orange colour, a very distinctive exotic aroma and a tart-sweet flavour. Picked at maturity in the Mediterranean region, Le Fruit de MONIN Passion Fruit will bring an exotic bouquet and a fresh tropical texture to your beverages.
Toasting marshmallows is always a good idea! Trust the taste of caramelised, slightly smoky-burnt flavour of toasted marshmallow to uplift your mood, and transport you back to your camping trips and barbeque parties. Take this all time classic campfire treat and let its flavour elevate your hot and iced drinks! Simply add our MONIN Toasted Marshmallow syrup for a decadent candy-like sweetness across your culinary and drink applications that are certainly worth telling stories over – with no torching necessary!
Cloudy Lemonade is a traditional homemade lemonade
commonly found in North America. It bottles a taste of
American life and evokes childhood memories. Made with
Sicilian lemons, MONIN Cloudy Lemonade Base syrup is
the perfect combination of sweetness and fine acidity.
Use it to make delicious homemade lemonade and other
refreshing drinks. Incredibly easy to use, it can be prepared
in an instant. It’s the perfect partner for a multitude of
applications, creating summery thirst-quenchers.
Originally from the forests of India, the mango has been cultivated for over 4 millennia. It quickly spread to Africa, Central America and South America. Today, mango is produced in tropical countries and over a hundred different varieties exist. Often added to desserts, mango stirs up creativity. Today, it is associated with tropical cooking and is most commonly used in chutneys. Appreciated in fruit salads, it is also a great companion to dairy products. Deliciously flavoured, MONIN Mango syrup recalls the juicy, tender flavour profile of this sweet fruit. It will elevate all of your creations, from a Daiquiri to a Mojito, to iced teas and lemonades.
Described as tasting slightly salty and sour, cherry blossoms are traditionally preserved before being made into edibles. In recent times, whether its wider appeal to a global audience or for the admiration of its versatility, cherry blossom-flavoured food and drinks are
increasingly popular around the world. Capturing the true flavour of this flower, MONIN Cherry Blossom syrup adds a refreshing kick with a subtle floral scent into your cocktails, mocktails, iced tea, coffee and more.
Mango Popping Boba sears the summery, tropical real juice in large Boba spheres. Each bite of the Boba pops the flavour profile reminiscent of a pleasant, fresh and ripe mango. Such a perfect complement to tropical style iced bubble tea, sodas, smoothies, lemonades, frozen desserts and more!
MILKLAB Coconut milk. We’ve spent countless hours blending and testing the perfect coconut milk for coffee. Our unique recipe brings you not only a milk that complements the intensity of espresso but also textures and stretches with any coffee type. Coconut milk for coffee. Free from gluten, artificial colours, flavours and preservatives.
Pomegranate seeds may be small but they do pack an incredible punch of robust flavours from sweet and tart, to sour notes. Prized as a superfood with known health benefits, the fruit itself also adds an eye-catching ruby-red tone when mixed in different beverages like cocktails, mocktails, teas, or frappés. For your next culinary and drink recipes, why not skip the (messy) venture of de-seeding the fruit and simply add our MONIN Pomegranate syrup for an extra punch of sweet-sour fruity flavour.